Use La Presserie™ Fruit & Vegetable Extractions across a wide range of Food & Beverage categories

La Presserie™ Fruit & Vegetable Extractions are 100% natural and made using cold pressed juice. They can be used in any application where you would normally use purees, juices, syrups, muddled fruit, or any other product that comes in conventional concentrate form.

With La Presserie™ Fruit & Vegetable Extractions, you can start with the essence of the produce and either reconstitute it as juice, or take advantage of the potent flavour and aromatics to add sophistication to your work without dilution.

At its core, La Presserie™ Fruit & Vegetable Extractions are a proprietary process that removes water during cold pressing, without the use of heat or chemicals, while retaining all the original elements of the fruit or vegetable (volatiles, flavonoids, esters, micro and macro nutrients etc.). The resulting Fruit & Vegetable Extractions are significantly more shelf stable than the original produce, offering you freedom to use ingredients that would otherwise be cost-restrictive due to spoilage.

Speak to one of our R&D Specialists about your project today.